Jul 04

The Tweens News | English

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After learning about why we celebrate the Fourth of July, check out previous posts on the 4th of July. There are great crafts and recipes to try out during your Independence Day celebration.

Most people in the United States celebrate the 4th of July, but do you know exactly why the holiday is so important to the country? Imagine how you would feel if someone older than you (maybe an older sister or brother) kept telling you what to do all of the time and kept taking more and more of your allowance. That is how the colonists felt in the years leading up to 1776. Great Britain kept trying to make the colonists follow more rules and pay higher taxes. People started getting mad and began making plans to be able to make their own rules. They no longer wanted Great Britain to be able to tell them what to do, so they decided to tell Great Britain that they were becoming an independent country. (To be independent means to take care of yourself, making your own rules and providing for your own needs.)

The Congress met in Philadelphia, Pennsylvania and they appointed a committee (a group of people working together to do a specific job) to write a formal document that would tell Great Britain that the Americans had decided to govern themselves. The committee asked Thomas Jefferson to write a draft (first try) of the document, so he worked for days, in absolute secret, until he had written a document that he thought said everything important that the committee had discussed. On June 28, 1776, the committee met to read Jefferson’s “fair” copy (he put his best ideas together and wrote them neatly.) They revised (made some changes) the document and declared their independence on July 2, 1776. They officially adopted it (made it theirs) on July 4, 1776. That is why we call it “Independence Day.” Congress ordered that all members must sign the Declaration of Independence and they all began signing the “official” copy on August 2, 1776. In January of the next year, Congress sent signed copies to all of the states.

The Declaration of Independence is more than just a piece of paper. It is a symbol of the country’s independence and commitment to certain ideas. A symbol is something that stands for something else. Most people can look at a certain little “swoosh” and know that it stands for “Nike.” Well, the signers of the Declaration of Independence wanted the citizens of the United States to have a document that spelled out what was important to our leaders and citizens. They wanted us to be able to look at the Declaration of Independence and immediately think of the goals people should always be working for, and about the people who have fought so hard to make these ideas possible. The people who signed the Declaration risked being hanged for treason by the leaders in Great Britain. They had to be very brave to sign something that would be considered a crime! So every time people look at the Declaration of Independence, they should think about all of the effort and ideas that went into the document, and about the courage it took for these people to stand up for what they knew was right — independence!

Source: http://holidays.kaboose.com/july4-why.html

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Jul 04

The Tweens News | English

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You might need to use tools that require adult supervision, such as glue gun and scissors. If so, these can be replaced by textile glue and safety scissors. Make sure you ask your parents some help.

Decorate your table this Fourth of July with these adorable treat holders made to look like Uncle Sam’s hat. Fill with your favorite treats and give away as party favors at the end of the party!

What you’ll need:

  • Styrofoam cup
  • Red and blue felt
  • Red paint
  • Paintbrush
  • Silver chenille stem
  • Scissors
  • White craft glue
  • Black marker

How to make it:

  1. Place cup, open end down, on top of the red felt and trace with a marker.
  2. Cut around the traced circle leaving a ¾” border around it.
  3. Fold the circle and cut a slit in the center of the circle to allow your scissors to get in. Cut out the inside circle, leaving about a ¼” border around the inside of the trace line. Set felt circle aside.
  4. Paint red stripes all the way around the outside of the cup, stripes should run up and down. Let dry completely.
  5. Cut a strip of blue felt about 1.5” wide. It should be long enough to wrap around the brim of the cup.
  6. Glue felt strip around the outside of the top of the cup.
  7. Lay red felt circle on to work surface, black trace line should be facing up.
  8. Line the lip of the cup with white glue and press down onto black trace line. Let dry.
  9. Turn cup over and place on work surface.
  10. Use silver chenille to bend into star shapes, trim where needed. Glue onto the blue hat band.
  11. When everything is dry, fill with treats.

Tips:

  • To make our treat cups sturdier, especially if using outside, glue a heavy washer to the bottom of the cup.
  • You can add handles to your cup by twisting to chenille stems together and poking through the sides of the cup and running over the top. This step should be done before adding the blue brim.
  • You may also use white paper or plastic cups for this project.

http://crafts.kaboose.com/swf/350x255_uncle1_rdax_65.jpg

Source: http://crafts.kaboose.com/uncle-sam-hat-treat-holders.html

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Jul 04

The Tweens News | English

Strawberry-Orange Popsicle!

•No touching knives or the stove
•Do not touch any appliances without adult supervision.
•Always wash your hands before handling food.

Go strawberry picking with your friend and continue the fun at home. This recipe is so easy your younger siblings can probably make them for you. Your parents will feel great about letting you snack on these frozen treats and they’ll love the taste.

Ingredients

  • 1 pint (1 pound) strawberries
  • 1/2 cup orange juice concentrate
  • 1/2 cup sugar
  • 1/2 cup plain yogurt

Cooking Instructions

  1. In a blender combine strawberries, concentrate and sugar; puree to combine.
  2. Divide among nine 3-ounce plastic cups. Place a stick in the center of each cup; place in freezer. After 4-6 hours adjust stick to make sure it is upright in the center of the pop.
  3. To remove the popsicle, run hot water over the cup; twist gently to remove.

Substitution(s)

Frozen strawberries may be substituted for fresh.

Popsicle molds can be used instead of plastic cups and wooden sticks. Yield will be different.

Mixture may be strained to get a smooth pop without seeds. Just pour mixture through sieve before dividing among the cups. Yield may be slightly less.

Tips & Tricks

To remove pops, run hot water over the outside of the plastic cup for a moment or two.

To secure stick in upright center position, wrap 4 rubber bands around the cup on each side of the stick.

Preparation Time: 5 minutes
Ready In: 5 minutes plus 8+ hours freezing time
Servings: 10 (3-ounce) popsicles

How younger siblings can help

Depending on the age, they can make these on their own.


Lassi!

•No touching knives or the stove
•Do not touch any appliances without adult supervision.
•Always wash your hands before handling food.

See why mangos are the most popular fruit in the world! This is a traditional Indian recipe that tastes so delicious your parents will never guess how good it is for them.

Ingredients

  • 2 champagne mangos (about 6 ounces each) or 1 Tommy Atkins mango (about 10 ounces), peeled and pit removed (total flesh about 1-3/4 cups)
  • 1/2 cup plain yogurt, Greek yogurt preferred
  • 3-4 tablespoons sugar
  • 8 ice cubes
  • 1/8 to 1/4 teaspoon ground cardamom, optional

Cooking Instructions

  1. Place mango flesh, yogurt, sugar, ice cubes and cardamom, if desired, in blender. Puree until smooth.

Substitution(s)

Frozen mangos may be used in place of fresh.

Indian grocery stores sell can of pureed mango fruit and this can be used in place of the fresh mangoes.

While any yogurt can be used, Greek (particularly Fage) yogurt is recommended.

Tips & Tricks

Champagne mangoes are also known as Ataulfo mangoes. These yellow mangoes are less fiberous than the more common Tommy Atkins mangoes and are a deep yellow color.

Tommy Atkins mangoes are the more commonly found ones in grocery stores. They are larger and their color varies. They are generally green with a blush of red.

Preparation Time: 5 minutes
Ready In: 5 minutes
Servings: 2 (1-1/2 cup) servings

How younger siblings can help

They can dump everything in the blender and puree until done.

Source:

- http://recipes.kaboose.com/strawberry-orange-popsicle.html

- http://recipes.kaboose.com/lassi.html

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Jul 03

The Tweens News | English

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You might need to use tools that require adult supervision, such as glue gun and scissors. If so, these can be replaced by textile glue and safety scissors. Make sure you ask your parents some help.

You can combine the fun of molding salt dough and the ease of threading pony beads with this patriotic necklace. It’s perfect to wear for this year’s July 4th celebration or for Memorial Day or Flag Day.

What you’ll need:

  • Clear jewelry cord
  • Red, white and blue pony beads
  • Small star shaped cookie cutter
  • 2 tbsp flour
  • 1 tbsp salt
  • 1 tbsp water
  • Cookie sheet
  • White gloss acrylic paint

How to make it:

  1. Mix together salt, flour and water. If mixture is too sticky, add small sprinkles of flour until doughy.
  2. Flatten dough to about ½” and use star cookie cutter to cut out your shape. Make as many as you can from the dough.
  3. Place star(s) onto cookie sheet and poke a hole near the top of the star with a toothpick. Carefully move the toothpick in a stirring motion to cause the hole to get larger. It will need to be big enough to thread jewelry cord through.
  4. Bake in a 250 degree F oven for 2 – 2.5 hours. Remove from oven and let cool completely.
  5. Paint star with white gloss paint and let dry.
  6. Thread jewelry cord through the hole in the star. Pull enough cord through until you have the length that you want for your necklace. Trim.
  7. Thread 3 white pony beads on to each end of the cord and tie in a knot at the top of the star. Begin threading cord with pony beads, alternating colors as you go (2 red, 2 white, 2 blue, 2 white, 2 red, etc).
  8. When finished threading on beads, tie cord into a solid knot and hang around your neck.

Tips:

  • You can purchase necklace closures at craft supply stores if you want to make this shorter and it won’t fit over your head.
  • Pony beads are available in a large variety of colors and can be purchased in small bags of individual and assorted colors as well as in bulk sized bags.
  • Salt dough does not keep well as it will harden. Make however many ornaments you can to cut down on waste.

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Source: http://crafts.kaboose.com/patriotic-pony-bead-necklace.html

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Jul 03

The Tweens News | English

Chocolate-Banana Popsicle!

•No touching knives or the stove
•Do not touch any appliances without adult supervision.
•Always wash your hands before handling food.

These pops are a not only rich, creamy and yummy, but when you’ve gotten very ripe bananas hanging out in the house and you don’t want to spend the time making banana bread this is a great, no-fuss way to use them.

Ingredients

  • 2 ounces unsweetened chocolate
  • 1/2 cup water
  • 1/4 cup sweetened condensed milk
  • 1/4  cup light brown sugar
  • 1 ripe banana

Cooking Instructions

  1. In a small microwavable container stir together sweetened condensed milk and water; add unsweetened chocolate and cook 1 minute. Stir to combine. If the chocolate is not completely melted cook in 10 second intervals until melted when stirred.
  2. In a blender puree the chocolate mixture with the browns sugar and banana until smooth. Divide mixture among four 3-ounce plastic cups. Place wooden craft sticks in the middle of each cup. Freeze at least 8 hours, straightening craft sticks after a few hours, if needed.

Substitution(s)

Fat free sweetened condensed milk can be substituted for the full fat version of the product.

Tips & Tricks

To remove pops, run hot water over the outside of the plastic cup for a moment or two.

To secure stick in upright center position, wrap 4 rubber bands around the cup on each side of the stick.

Preparation Time: 5 minutes
Ready In:
5 minutes plus freezing time
Servings:
4 (3-ounce) popsicles

How younger siblings can help

Depending on their age, they can make these on their own.


Brown Sugar-Peach Popsicle!

•No touching knives or the stove
•Do not touch any appliances without adult supervision.
•Always wash your hands before handling food.

A combination better than the sum of its parts is peaches, brown sugar and sour cream. Here the combo comes in one neat, refreshing ready-to-go popsicle.

Ingredients

  • 1 can (15 ounces) peaches in extra lite syrup
  • 1/2 cup sour cream
  • 1/4 cup light brown sugar
  • 1/4 teaspoon almond extract

Cooking Instructions

  1. Place peaches and syrup, sour cream light brown sugar and almond extract in a blender and puree until smooth.
  2. Divide mixture among seven 3-ounce plastic cups. Put a wooden craft stick in the middle of each cup. Freeze at least 8 hours, adjusting sticks to upright position as needed.

Substitution(s)

Reduced-fat sour cream may be used in place of the full-fat product.

Fresh peaches, peeled and pitted may be used in place of frozen peaches. You will need a little over 2 cups of flesh.

Tips & Tricks

To remove pops, run hot water over the outside of the plastic cup for a moment or two.

To secure stick in upright center position, wrap 4 rubber bands around the cup on each side of the stick.

Preparation Time: 5 minutes
Ready In: 5 minutes plus 8 hours freezing time
Servings: 7 (3-ounce) popsicles

How younger siblings can help

These are so easy, depending on the age of your brothers or sisters, they can whip them up by themselves.

Source:

- http://recipes.kaboose.com/chocolate-banana-popsicle.html

- http://recipes.kaboose.com/brown-sugar-peach-popsicle.html

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